Dessert · None cuisine
Honey Cookies
Honey cookies offer a simple yet profound taste of tradition with their rich, molasses-like flavor from pure honey and the hearty texture of rye flour, making them a perfect sweet treat that transcends easy categories.
Instructions
Dissolve honey into water Add flour.
Let set a few minutes.
Knead the mixture for a short time.
Using a teaspoon, form the dough into round buns/cakes and place on the greased or baking paper-lined oven plate Bake at 200 C for 10-15 minutes.
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