Seafood · Thai cuisine

Spicy Thai prawn noodles

11 ingredients Cuisine: Thai
Spicy Thai prawn noodles

Instructions

step 1 Cook the noodles following the pack instructions, drain and set aside for later.

Heat the oil in a large frying pan and pour in the beaten egg.

Swirl around the pan to make a thin omelette, cook for 1-2 mins, then flip over and cook the other side for 1 min.

Tip out and slice into thin strips. step 2 Add the chilli and ginger to the pan, fry for 1-2 mins then tip in the noodles, prawns and egg.

Splash in the soy sauce and stir-fry for 1 min more.

Throw in the chopped herbs and pour over the lime juice and zest, then sprinkle over the chopped peanuts and serve..

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