Chocolate Milk
Chocolate milk takes five minutes and needs only two things, so it is easy to make exactly the way you like it. Because the chocolate is added to taste, you decide how rich or light the glass turns out. Syrup mixes in quickly, while melted chocolate gives a thicker, deeper flavour. It is a simple drink that works for one glass or a whole jug.
Instructions
Pour the milk into a glass or a jug, filling it to the amount you want to drink or serve.
Add the chocolate syrup or melted chocolate. Start with a small amount if you are unsure, since you can always add more.
Stir well with a spoon or a straw until the chocolate has dissolved and the milk is an even brown colour with no streaks at the bottom.
Taste the milk and stir in a little more chocolate or milk if you want it richer or lighter. Serve it straight away.
Make it personal.
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