Poultry Shake
This poultry shake is a dry seasoning blend built for chicken, and it takes about two minutes to make. Paprika and salt form the base, garlic powder adds savory depth, cayenne brings steady heat, and lemon pepper gives a sharp citrus edge. Mixing a large batch means you can season every fry-up without measuring a handful of jars each time. Keep it in a shaker for easy, even coverage.
Instructions
Measure the paprika, salt, garlic powder, cayenne pepper and lemon pepper into a large bowl.
Stir or whisk the spices together until the color is even and no streaks of any one spice remain.
Spoon the mixture into an airtight container fitted with a shaker lid. Seal it tightly and store it with your other spices, ready to shake over chicken.
Make it personal.
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