Sauces · cuisine

Tahini Yogurt Sauce

yogurttahinidipquick
5 ingredients Cuisine: Page updated October 2026

Tahini yogurt sauce is a five-ingredient blend that takes a few minutes and one bowl. The sesame paste gives the yogurt a nutty richness, while a whole squeezed lemon keeps it sharp and the raw garlic adds bite. Olive oil rounds it out into a creamy, pourable texture. Spoon it over roasted vegetables, grilled meat or falafel, or use it as a dip. A soy-based yogurt makes it fully vegan.

Instructions

Squeeze the juice from the lemon into a bowl or the cup of a small food processor. Remove any seeds that fall in.

Add the tahini, yogurt, olive oil and minced garlic. Process or whisk well until the sauce is smooth and evenly combined, with no streaks of tahini left.

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