Maltese cuisine · 9 recipes
Maltese recipes
Traditional and modern dishes from Maltese cuisine.
Arjoli (Maltese Herbed Bread Dip)
Figolli (Maltese Easter Pastries)
Froga (Maltese Omelet)
Kawlata (Maltese Vegetable and Pork Soup)
Maltese Almond Cookies (Biskuttini tal-Lewz)
Maltese Rabbit Stew (Stuffat tal-Fenek)
Qarabagħli Mimli (Maltese Stuffed Summer Squash)
Ross il-Forn (Rice Cooked in Tomato Meat Sauce)
Soppa ta' l-Armla (Maltese Widow's Soup)
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