Shopska Salad
The striking layers of this Balkan salad are no accident, intentionally echoing the red, green, and white of the Bulgarian flag. This composition dictates a simple, honest approach where peak season vegetables are essential. The technique is straightforward, relying on a uniform dice to ensure a balanced bite of tomato, cucumber, and pepper. A final, generous grating of briny feta over the top acts as the primary seasoning, blanketing the crisp vegetables in a creamy, salty layer.
Instructions
Combine vegetables in a bowl and sprinkle salt on top.
Let it stand for 5 minutes.
Add the oil.
Top with feta and parsley.
Serve..
Real ingredients, clean nutrition.
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