Bulgarian cuisine · 18 recipes
Bulgarian recipes
Traditional and modern dishes from Bulgarian cuisine.
Bulgarian Fresh Sausage (Kebapcheta)
Bulgarian Meatball Soup (Supa Topcheta)
Cabbage Rolls in Yogurt Sauce (Sarmi)
Banitsa (Egg, Cheese and Phyllo Casserole)
Gyuveche (Bulgarian Casserole)
Gyuvetch (Bulgarian Casserole)
Kashkaval Pane (Bulgarian Fried Cheese)
Kyopulo (Eggplant with Peppers and Tomatoes)
Moussaka (Bulgarian)
Chushki Byurek (Red Bell Peppers Stuffed with Cheese and Egg)
Roasted Meatballs (Kyufteta)
Shopska Salata (Tomato, Cucumber, and Bell Pepper Salad)
Sirene po Shopski (Bulgarian Cheese and Tomatoes)
Snezhanka (Bulgarian Cucumber and Yogurt Salad)
Tarator (Bulgarian Cucumber Soup)
Tripe Soup (Shkembe Chorba)
White Bean Soup (Bob Chorba)
Zelenchukova Supa (Bulgarian Vegetable Soup)
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