Rwandan cuisine · 22 recipes
Rwandan recipes
Traditional and modern dishes from Rwandan cuisine.
Akabenz (Rwandan Fried Chicken)
Akarange (Rwandan Tomato Sauce)
Akarubi (Rwandan Grilled Banana)
Ibihaza (Rwandan Beans)
Ibihaza n'Ubwoko (Rwandan Beans with Mushroom)
Ibijumba n'Ubwoko (Rwandan Sweet Potato and Mushroom Dish)
Ibirayi n'Ibinyomoro (Rwandan Bean Soup with Smoked Beef)
Ibisuba (Rwandan Bean Salad)
Ibirayi n'Ibishyimbo (Rwandan Bean Soup with Fish)
Ibiwungu (Rwandan Banana Beer)
Ifisashi n'Ubwoko (Rwandan Peanut Spinach Stew with Mushroom)
Ifumbe (Rwandan Cassava Fritters)
Igisafuri (Rwandan Chicken with Vegetables)
Igisafuliya (Rwandan Chicken Stew)
Ikijumba (Rwandan Sweet Potato Stew)
Ikijumba n'Umutsima (Rwandan Sweet Potato Stew with Corn and Bean Dish)
Ikinyomoro n'Ibishyimbo (Rwandan Smoked Fish with Beans)
Inyama y'Isugi (Rwandan Grilled Pork)
Isombe (Rwandan Cassava Leaves with Eggplant)
Isombe na Kariyo (Cassava Leaves with Pumpkin)
Rwandan Goat Brochette (Brochettes de Chèvre)
Ugali (Rwandan Cornmeal Porridge)
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